Cooking is a form of art that satisfies all our senses, through varied textures, tempting aromas, vivid colours, and pleasing flavours. Cookery is naturally the most ancient of the arts. Since thousands of years people have sought not only to make food taste better but also in making food smell better and look better. After all, no one wants to eat something that doesn’t look appetizing.

Learn the Art of Cooking

Cooking is an art and food is a necessity. The age old saying “The way to a man’s heart is through his stomach” is now well known as “The way to everyone’s heart is through their stomach”. Good cooking leads us to ecstasy. A good cook must be an ace at selection, measurement and the combination of the appropriate ingredients that would lead to culinary accomplishment. The qualities of a cook are ingrained in a person although these qualities can be enhanced through learning and guidance by an expertise. So give it a try and soon you will emulate the skills of cooking and presenting food to a fine-dining standard.

Would you like to cook to a fine-dining standard? These courses offer training for ambitious home cooks as well as amateurs. The emphasis of all the courses is on using seasonal produce at its very best and creating rich flavours and textures.


Dishes for You to Try


Devika Javalekar

I took one of the cooking classes which were specially for students studying abroad and just in four days I learned a lot. It really helped me knowing all the instant preparations and the easy to cook dishes as I don't get a lot of time to cook food during lunch or my exams. Her tips on what all utensils and ingredients to carry also made it easier for me to pack without worrying about carrying too much or too less. I would definitely recommend her classes as they are fun and informative!
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What’s new


An exciting exploration into the world of ice-cream making. An ideal course for the ice-cream enthusiast.

Kindly get in touch with me to know more about this!

You will learn how to make mouthwatering Indian vegetarian dishes including Naan, Roti, Palak Paneer Paratha, Shahi Paratha, Sweet Coconut Paratha, and many more. Best of all, you can follow my time-tested recipes without any prior cooking knowledge and feel confident of surprising yourself and impressing your friends with your achievement.

Class Hours


  • Afternoon
    2:30PM - 4:30PM